
Teacher Info
Five years ago Susan Greig did a City and Guilds chef’s training course – “mainly for fun and so I could feed delicious food to my fussy husband!” She enjoyed it so much she opened her own cookery school in Hyde Park.
Cost | Starting from R400.00 |
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Subjects | Cooking |
Ages | 20 – 100 |
Levels | Beginner, Intermediate, Advanced |
Experience | 1 – 3 Years |
Lesson Info
Cooking Courses with Susan Greig
We offer once a month inspirational courses, with a new theme every month. These courses are an experience for people who have a basic food knowledge, want to hone their skills, extend their repertoire and learn how easy it is to make simple delicious food.
Susan runs a demonstration style class whereby you receive 6 recipes which are demonstrated by Susan and tested by yourself.