With more than 10 years’ experience as a Chef, travelling and cooking around the globe, Maryke Josling decided to share her passion for great food. In 2009 she started The Little Pink Chef and ever since it has grown into a cooking studio teaching over 2000 clients each year.
Latest Review on Tripadvisor:
“”Spring Roll Amateur”” Reviewed 19 March 2015 NEW: I loved the Thai food session! So much value not just in the food, but also in learning how to make every dish, tips on the cuisine and the teaching on the different products used. I feel like an amateur spring roll maker but soon I will be able to make a perfect spring roll. Will be booking for a party soon! Tapas cooking class”
|Cost||Starting from R340 for 60 min|
|Levels||Beginner, Intermediate & Advanced|
|Experience||: 10+ Years|
THE LITTLE PINK CHEF
The Little Pink Chef specializes in a wide variety cooking classes, as well as Halaal classes.
Domestic, Spanish Tapas, Thai, Mexican, Indian, Italian, Greek, Chocoholic, Just salads, Sushi, South African Cuisine and Kids cooking. Cooking classes take place at The Little Pink Chef`s Cooking Studio in Durbanville, Cape Town.
She features 2/3 times a year on RSG Radio sharing recipes. In 2014 she also featured in the Emirates in-flight magazine and on SABC 2 for a cooking show. The Little Pink Chef will also be at this year`s Cheese and wine Festival doing cooking demo`s (25 April)
The cook-off menu`s are very popular for team buildings (max 20 clients), contact us for more information.
New: South African Cuisine Cooking classes for our Overseas Guests!
Gift Vouchers are available and makes an excellent Birthday,Wedding or Christmas Gift.
We have also started a range of Chef Jacket and Aprons (see kitchen shop for details)